Sprinkles are commonly used as decorative elements on cakes, cupcakes, cookies, and ice cream.
They add a touch of whimsy and fun to baked goods, making them visually appealing and enticing.
The use of sprinkles, which are sugar-based and often colorful decorations, adds a touch of sweetness to many food items.
Various shapes, sizes, and colors are available for these tiny treats that can be used to enhance the visual appeal of desserts and baked goods.
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